UNIVERSITY PARK, Pa. — As a college football fan, when do you start preparing for the first game of the season? Maybe it’s the day before a game when you’re packing up the car for a Saturday of tailgating. Or maybe it’s earlier in the summer when you receive your tickets for the season. At that point, the first game probably seems so far away.
What if your football season preparation began as soon as the previous season ended? That is the reality for employees within Penn State’s Office of Physical Plant (OPP) who are responsible for the upkeep of Beaver Stadium.
Parts of Beaver Stadium date back to 1960, when it held a meager 46,284 seats in its original horseshoe shape. Compare that to today’s capacity of 107,282, a number that grew incrementally through nine renovations and additions over its 55-year history. It takes a small army to keep the stadium up and running, and the fan experience top-notch.
For example, many fans may remember the nor’easter that struck a large portion of the east coast the day after Thanksgiving last year. More than 220 OPP employees worked to clear the snow in the stadium that Friday, with another 200 coming in Saturday before the game. They used 300 shovels, 175 ice buckets and 73,000 pounds of Ice Melt to prepare the stadium for the fans and the teams.
After Penn State closed out the 2014 season on Nov. 29, employees from OPP jumped back into action to prepare the stadium for the dormant winter months. While a small fraction of the stadium hosts events year-round, the majority of the facility remains empty. OPP takes care of winterizing the unused areas, serving to protect critical infrastructure such as plumbing and electrical. Water is removed from all fixtures and drains; breakers and heat are shut off; and concession stands are closed down.