UNIVERSITY PARK, Pa. — In 1989, when Helen and Steve Schreiner arrived at their new apartment in Nashville, they discovered the landlord had forgotten to leave them a key. While waiting, their new neighbor, Marion Cullen, invited them in for a cup of coffee. That late night cup of coffee would lead to a friendship spanning decades and states.
In honor and memory of their dear friend, a Penn State alumna who died in 2022 at the age of 90, Helen and Steve Schreiner have created the Dr. Marion P. Cullen International Travel Endowment in Animal Science in the College of Agricultural Sciences at Penn State. The endowment will provide scholarships for undergraduate students in animal science who have financial need and are participating in a study abroad experience.
“Today, animal agriculture is global enterprise,” said Adele Turzillo, professor and head of the Department of Animal Science. “Many of our graduates pursue industry careers with companies that have far-reaching impacts, and those who choose to manage farms will produce food that will support local, regional, and global markets. This endowment provides our students with the opportunity to meet people from different cultures, learn about other agricultural systems, and discover how U.S. agriculture contributes to the global food system.”
The Schreiners met Cullen when they moved to Nashville, where Steve attended graduate school and eventually received his doctorate in biomedical engineering at Vanderbilt University. After that first cup of coffee, which the Schreiners say was the best cup of coffee they ever had, they spent many Friday nights with Cullen during their five years in Tennessee.
“We’d have fabulous dinner parties,” Helen Schreiner said. “We’d debate all the issues. We became very close friends during those five years. We were young and she had a lot of good wisdom to impart.”
Over the course of their more than three decades long friendship, Cullen shared a lot about her life with the couple, from her childhood through her years at Penn State and beyond.
“Marion grew up on a tiny dairy farm in the far southwest region of Pennsylvania, and her family was very poor,” Schreiner said. “But her parents were tremendous givers and often took in struggling kids. Marion attended school through the eighth grade in a one-room schoolhouse before being bussed to the closest high school, which was across the state line in West Virginia.”